We also produce ready coffee (roasted beans and ground) to brew from selected single origin and mix of arabica and robusta. The beans are grabed from Puntang, Halu, Papandayan - West Java Island. To makes a blend coffee, we mix arabica from West Java and robusta from Kerinci, Sumatra Island.
Specification:
Packaging Feature | Bottom flat Gusset wirh zipper |
Type of Beans | Selected single origin or mixed |
Country of origin beans | Indonesia |
Storage conditions | store in cool, dry and hygienic conditions |
Shelf life | 12 months from production if stored in correct condition |
Physical parameter appereans | brown roasted beans or powder |
Level of roasting | medium or light to medium |
Organoleptic parameter body | strong |
Aroma | original coffee |
Taste | Arabica: strong acidity, floral, fruity, sweetness, very low bitter. |
Blend : mellow, low acidity, normal coffee taste | |
Color | brown |
Chemical parameter moisture content | under 7% |